CBD Guacamole

Ingredients:

• 3 ripe Haas avocados
• 1-1/2 tablespoons fresh lime juice (more if needed)
• 1 large plum or Roma tomato, seeded and diced
• 1/4 cup cilantro leaves and tender stems, chopped
• 1 garlic clove
• 1/2 teaspoon salt (or more, to taste)
• 1 to 2 teaspoons minced jalapeño or Serrano pepper, with seeds and membrane removed (leave the membrane and seeds if you prefer lots of heat)
• Pure Hemp CBD oil in desired strength 

Instructions:

1. Cut avocados in half lengthwise and remove pits. Scoop out flesh and add to bowl.
2. Add lime juice. Mash with fork until creamy but still chunky.
3. On cutting board, crush garlic clove with salt to make a paste. (Use flat part of knife, or just chop salted garlic.)
4. Fold in CBD oil, incorporating evenly.
5. Add tomato, cilantro, garlic/salt and diced peppers.
6. Adjust to taste with additional salt, peppers and/or lime juice.
7. Serve immediately, or lay plastic wrap directly on guacamole and refrigerate up to one day.